21,000 standard drinks of Bundaberg Rum are sold every hour in Australia.  

Russian Vodka and Bundaberg Rum  are both produced with molasses

Bundaberg Rum was rationed in the early 1980s and nearly ran out of stock in 1997 due to an increase in sales.

One in  ten bottles of spirit sold in Australia is a ‘Bundy’.  

Approximately 1,100 people visit the Bundaberg Rum Distillery each week.

Dr Lou Muller, the Master Distiller, has worked at the Bundaberg Rum Distillery for 30 years.  He has four degrees including a PhD in distilling.

Boat crews, in the Sydney to Hobart yacht race, use jugs of Bundaberg Rum & Cola as money to bet on the race.